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and it isn't trying to be
fermenting with indigenous yeasts in small vessels and aging over 10 months on fine lees with minimal sulfur—yielding a wine of surprising purity and mineral depth
almond skins
and shared at their remarkable best
Domaine de Trevallon IGP Alpilles Blanc 2023 NO20231101 and it isn't trying toThis subtle blend of Marsanne and Roussanne reveals the garrigue studded terroir of Provence with remarkable depth and complexity. Notes of stone fruits, fresh almond, and white flowers intertwine with honeyed candied fruit, wrapped lightly in oak aging. The palate is silky and unctuous with pronounced minerality and brightness that cuts through the richness. From Eloi Drrbach's small parcels in the Alpilleswines that defy convention and stand as a
