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ashwagandha is traditionally used as a rejuvenating tonic and an adaptogen to enhance the body’s ability to adapt to stress in Ayurvedic medicine
The nine medicinal herbs reinforce each other and work together is a multi-targeted action to provide fast-acting relief of functional digestive symptoms
liquorice* (India)
36 mg (thiamine
Table of Plenty Sharepack Milk Chocolate Mini Rice Cakes | 60g Childrens Cold & Flu ashwagandha is traditionally used asNutritional Information Per 100g ml Per Serving %DI Energy 2035kJ 285kJ Protein 6. 8g <1g Total Fat 20. 6g 2. 9g Saturated Fat 12. 7g 1. 8g Carbohydrate 66. 3g 9. 3g Sugars 25. 5g 3. 6g Sodium 20mg <5mg Dietary Fibre (total) 3. 6g 0. 5g * Percentage Daily Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
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