Pajarote Ponche Grapefruit Rosemary Ferdinand's Saar Quince Gin citrus and floral notes on

citrus and floral notes on the lingering finish

soft sip is like a whisper of the memory of the idea of the quintessential London Dry

Monymusk and Worthy Park

Pleasantly rounded by lightly spiced finish

Pajarote Ponche Grapefruit Rosemary Ferdinand's Saar Quince Gin citrus and floral notes onFragrant zested grapefruit peels are macerated for several months and blended with fresh rosemary. This technique offers a liqueur that leans to the drier side of the spectrum with more nuance and intrigue. Add a splash to a glass of soda water for a refreshing lower ABV highball, or try it layered it into your favorite Mezcal Paloma.