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Crafted by Mancino Vermouth
but retains the loveliest hint of that classic Jamaican wildness
Next some coconut milk
The finish is long and the spices dominate
Vago Madrecuishe Jarquin Mezcal Blanton's Single Barrel Bourbon Crafted by Mancino VermouthVago Madre Cuixe from maestro mezcalero Emigdio Jarquin is produced in Miahuatlan, Oaxaca. The maguey Madre Cuixe (agave Karwinskii) used in this mezcal is crushed by tahona and distilled in a copper refrescadera still. Emigdio is known throughout the region for his distilling expertise and all of his mezcal holds a high standard for the rest of the Miahuatlan region. The nose is grassy and earthy, with floral notes and black licorice. On the palate,
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