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Jacob says
this well aged bottling is loaded with notes of plum
this wine undergoes traditional-style fermentation for 20-25 days before maturing in medium-sized Slavonian oak barrels for 30 months
Mondino's master distiller
Domus Hortae 'Kalinero' Nero di Troia Puglia IGT, 2021 Saint-Jospeh Jacob says100% Nero di Troia. The grapes undergo temperature controlled fermentation with longer maceration to extract the rich flavor profile and color. It has notes of blackberries, toasted almond, tobacco, clove, and plum, and is kept as pure as possible through aging in stainless steel and used oak barrels. Pair it with grilled lamb chops!
