King Solomon's Table: A Culinary Exploration of Jewish Cooking from Around the World by Joan Nathan Discount Paul Morissett--bass

Paul Morissett--bass

With more than 350 works

and Alex Raij - this definitive compendium of Jewish cuisine introduces readers to recipes and culinary traditions from Jewish communities the world over

mirror any real historical events

King Solomon's Table: A Culinary Exploration of Jewish Cooking from Around the World by Joan Nathan Discount Paul Morissett--bassListen to our podcast with author Joan Nathan here: From the James Beard Award winning, much loved cookbook author and authority: a definitive compendium of Jewish recipes from around the globe and across the ages. Driven by a passion for discovery, the biblical King Solomon is said to have sent emissaries on land and sea to all corners of the ancient world, initiating a mass cross pollination of culinary cultures that continues to bear fruit today.