Paul Bara Special Club Rosé 2018 val-doca GAJA Barbaresco is produced using

GAJA Barbaresco is produced using grapes grown in 14 vineyards in the village of Barbaresco

his daughter Françoise and J-L

though there’s also a healthy spread of fruit and spice flavour

granite-rich

Paul Bara Special Club Rosé 2018 val-doca GAJA Barbaresco is produced usingOne of the small, high quality Champagne estates, Paul Bara's current line up includes some marvelous, precise, impeccably well balanced Champagnes that are at the top of the qualitative pyramid. The non vintage Brut Rose (100% Bouzy) exhibits a light, subtle pinkish color, followed by elegant, strawberry framboise like aromas, excellent richness, small, pinpoint, persistent bubbles, and a long, dry, rich finish without excessive acidity. It is a