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The fruit is gently pressed and the juice fermented with natural yeasts in Burgundy barrels ranging from new to 30 years old
The 12 year whisky from this Northern Highlands distillery spends the first nine years of its maturation in American white oak ex-bourbon casks
Aged for 6 months in used whiskey barrels
Adding a little water opens up the dried fruit and floral notes
Ferracane Macerato 2020 2021 The fruit is gently pressed
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