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With a residual sugar level of 61g/l it’s about half as sweet as a typical Sauternes
followed by malolactic fermentation in barrels that have held two or five wines previously
and the wild yeast fermentation and élevage is in tank
garnet red with a shade of amber
Domaine Des Carabiniers IGP Pays d'Oc Syrah 2020 -STOCKTAKE- chateau-terrefort-lescalle With a residual sugar levelThis typical and honest Syrah grows on the border between Provence and Languedoc. In our internal comparative tastings, it can often surprise positively, clean, fruity, with the firmness that characterizes the variety. A real price quality tip.
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