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and he doesn’t add sulphur (except if he feels that he needs to in an extreme circumstance)
We’ll confirm the total based on your address and bottle count
Benoit worked from 2012 to 2016 with Jean-Philippe Fichet
Grapes: Cab Sauv (80 yr old vines)
Stroebel "Green Label" Coteaux Champenois Rose Grape_Gamay and he doesn’t add sulphurGrapes: Pinot Meunier + Pinot Noir + Chardonnay Region: Montagne de Reims, Champagne, France Vintage: 2020 Viticulture: Organic Soils: Clay + Chalk + Sand Yeasts: Native Vinification: Slow press, then fermentation in neutral barrels Aging: 18 months on the lees in barrel Fining or Filtering: None Notes from the Importer: Timothee Stroebel has walked the path of many of his peers, coming from a Champagne house already in production. In 2001, after many
