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Two rackings are done early in the fermentation process to remove the heavy deposits and a third is done after three weeks
This wine is made from 80% Cariñena and 20% Garnacha
A traditional dry style gin using 16 Vietnamese ingredients including green turmeric
shaping the wines so expertly grown and made here
Frisach Garnatxa Blanca La Foradada 2023 Hokkaido Two rackings are done early
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