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emulsifier: sodium alginate
Magnesiumstearat und/oder Kieselsäure (Trennmittel) p>
MSG is used to improve the flavor of canned foods such as vegetables
It's an ideal offering for those who appreciate the natural taste and aroma of beef
CHLOROFORM (Amylen stab.) - CZDA 1L WARCHEM Getrocknete Maulbeeren emulsifier: sodium alginateName (English): Chloroform stab. Amylene Synonyms: Trichloromethane, Trichloromethane, Methylene trichloride, Formyl trichloride Species: pure for analysis Chemical formula: CHCl Molar mass: 119. 38 g mol EC no: 200 663 8 CAS number: 67 66 3 Quality parameters TESTED VALUE NORM Content (GC) min. 98. 5% Free acids and phosgene (i. e. HCl) max. 0. 0001% Aldehydes and ketones (CHCHO units) max. 0. 005% Free chlorine (Cl) max. 0. 0001% Chlorides (Cl) max.
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