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Backwaren und Soßen zu verbessern
enables the binding of calcium in the saliva and thus prevents the formation of plaque from gums
Stoffwechselenergie 3830 kcal/kg
Sodium Acetylated Glucoside
Glucosamin 180 Kapseln DOCTOR'S BEST Buchweizennudeln Backwaren und Soßen zu verbessernContains pure, sodium free, potassium stabilized glucosamine sulfate. COMPOSITION: Glucosamine (as glucosamine sulfate), potassium (from glucosamine sulfate), chloride (from glucosamine sulfate), gelatin, magnesium salts of fatty acids, silicon dioxide, rice powder, fatty acid. Contains the following allergens: crustaceans (crabs, shrimps, lobsters, crayfish). Ingredients Per daily dose (2 capsules) tr> Glucosamine (as 2KCl glucosamine sulfate,
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